Saturday, June 22, 2013

Gastronomy: Blanco Desayuno


1. Hard boil 3 medium eggs.
2. When cool, chop eggs in cute little cubes.
3. In a bowl, mix carrots, basil and thousand island dressing and the
eggs and mix with a wooden spoon.
4. Pour on top of bread.

I loved this as a child. My mother used to make this, I just added
carrots and basil. I always eat a light breakfast and dine al fresco
with the perfumes of flowers. What's your favorite breakfast?

2 comments:

  1. Great post! I'm your new follower! I hope to see you in my blog sometimes. Thanks! :) Kisses from VV!!

    ReplyDelete

A pleasure to meet you, my lovely friend, I would love to hear from you, I completely delight on reading your comments.

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